About Beales Group

Beales Hotels is a ninth generation family business founded in 1769 with two highly rated four star hotels in North London and Hertfordshire.

West Lodge Park Hotel in Hadley Wood has 58 bedrooms, 9 conference and banqueting rooms, the Mary Beale Restaurant and Terrace Bar, the Edward Beale collection of old master portraits, and 35 acres of glorious grounds including the Beale Arboretum with over 800 species of trees, a national collection of Hornbeams and Taxodiums and a helipad.

Beales Hotel in Hatfield has 53 bedrooms, 8 conference and banqueting rooms, Outsidein Restaurant and Talkbar, and a stunning collection of 120 works of modern art by the students and staff of the department of Fine Art at the University of Hertfordshire.

The company is owned by the Beale family:

The Beale family

Trevor Beale, (retired Chairman)

Susan Beale

Andrew Beale, Managing Director)

Philippa Beale

Christopher Beale

Nicholas Beale, (Non-Executive Chair)

The business is run by a professional board:

The board

Andrew Beale, (Managing Director)

Tony King, Finance Director)

Nicholas Beale, (Non-Executive Chair)

The charitable arm of the company is called the Beale Trust whose trustees include:

Susan Clayton (Chair)

Trevor Beale

Philippa Beale (Secretary)

Andrew Beale

Peter Clayton

West Lodge Park team – here is the 2016 team at West Lodge Park, led by General Manager Chris Hall:

Back Row (left to right)
Trent Hackett - Commis Chef, Sebastian Winter - Commis Chef, Alissa Szreter-Kelly - Kitchen Apprentice, Tania de Carvalho - Pastry Assistant, Savvas Christou - Barman, Steve Luckhurst - Decorator, Martin Talajka - Estates, Paul Baynes - Head Gardener, Steve Hand - Decorator, Errol Beamish - Carpenter, Miroslaw Adamowicz - Kitchen Porter

Third Row (left to right)
Martin Gerrard - Breakfast Chef, Moustapha Mounajed - Food & Beverage Assistant, Miklos Lakatos - Restaurant Manager, Jeremie Bailleux - Food & Beverage Assistant, Patrick Jankunas - Conference & Banqueting Supervisor, Fizan Hussain - Receptionist Carol Pearce - Guest Service Co-ordinator, Phil Macrides - Head Chef, Grant Hughes - Concierge, Lee Goodhall - Junior Sous Chef, Wayne Turner - Executive Chef, Grant Cook - Estates Manager, Tina Beckley-Luck - Meeting & Events Manager, Annita Nicolaou - Recruitment & Development Manager

Second Row (left to right)
Dion Darchiville - Food & Beverage Assistant, Peach Slade - Housekeeper, Esther Smith - Housekeeper, Andrew Sivi - Conference & Banqueting Manager, Matthew Croxford - Assistant Restaurant Manager, Peter Brassington - Head Concierge Chris Hall - General Manager, Tony King - Finance Director, Andrew Beale - Managing Director, William Lyons - Deputy Manager, Valerie Campbell - Sales Co-ordinator, Carolyn Mills - Training & Development Co-ordinator, Izabella Jakabos - Meeting & Events Co-ordinator Sally Tustain - HR Co-ordinator, Desirée Strange - Receptionist, Lynn Marsh-Jones - Group Sales Manager

Front Row (left to right)
Jane Gray - PA to Managing Director, Yioda Joannou - Head Housekeeper, Sue Dixon - Administrator, Irene Peters - Housekeeper Dawn Brumwell - Assistant Head Housekeeper, Sandra Arciuch - Head Receptionist, Lisa Brown - Housekeeper, Angela Craven - Food & Beverage Assistant, Sarah Meltzer - Food & Beverage Assistant, Belinda Daniels - Food & Beverage Assistant

Beales Hotel team – here is the 2016 team at Beales Hotel, led by General Manager Chris Hall:

Above is some of the dedicated team at Beales Hotel who all strive to ensure a memorable stay for all of our guests.

Second Row (left to right)
Carlos Candia Troche - Kitchen Porter, Saif Khalid - Chef de Partie, Zuzana Stadlerova - Chef de Partie, Jolanta Janczak - Housekeeper, Sue Dixon - Administrator, Annita Nicolaou - Recruitment & Development Manager, Callum Coveney - Assistant Manager, Tony King - Finance Director, Grant Cook - Estates Manager, Jane Gray - PA to Managing Director, Theodore Vlagkas - Conference & Banqueting Manager, Carolyn Mills - Training & Development Co-ordinator, Andrew Beale - Managing Director, Steve Luckhurst - Decorator, Errol Beamish - Carpenter, Colin Bates - Maintenance Manager, Malwina Fedorowicz - Breakfast Supervisor, Jamie Curtis - Senior Sous Chef, Edyta Glaspan - Kitchen Porter

Front Row (left to right)
Cristina Huc - Food & Beverage Assistant, Agnieszka Fronckiewicz - Housekeeping Supervisor, Begona Alcedo - Housekeeper, Veronica Lincango - Housekeeper, Lyndsey Crouch - Senior Meeting & Events Co-ordinator, Linda Purton - Guest Services Manager, Rebecca Hurst - Front Office Manager, Urszula Kowalska - Deputy Housekeeper, Denise Parkinson - Executive Housekeeper, Sally Tustain - HR Co-ordinator, Lynn Marsh-Jones - Group Sales Manager