New Year's Eve
31 December 2018
A black tie ball starting from 7.00pm with a Champagne and canapé reception in the Salisbury Suite, followed by a 4 course dinner and entertainment by our DJ, with dancing until 1.00am.
Dinner £87.50 per person
Or make a night of it … dinner, bed and breakfast £144.00 per person
Cumin cured barbary duck breast, orange and chilli syrup, charred pear and endive
Brixham white crab and horseradish mayonnaise, lobster jelly, pickled radish and cucumber
Roasted fillet of Sacombe hill farm beef, braised ox cheek, mashed potatoes, confit and charred leek, roast swede
Muscovado and hazelnut tart, lemon and lime syrup, yoghurt sorbet
Café du Monde coffee or Newby of London tea, mini mince pies & petits fours
We cater for all dietary requirements. Please advise us at the time of booking.