This is the news from July 2018!


To Andrew Sivi, promoted to General Manager at Beales Hotel! Andrew has a degree in hospitality, and has worked for several years at Beales Hotels in C&B and Operations roles at WLP.

To Jamie Curtis, promoted to Head Chef at Beales Hotel!  Jamie has worked in senior roles in the kitchens at both WLP and BH.

To Alessandro Marsili, Food & Beverage Supervisor BH, Simply the Best for BH/Head Office/Estates June 2018.

Andrew Kyriacou

Nimesh Hindocha

‘Congratulations to the following team members from West Lodge Park and Beales Hotel for completing the recent Diageo Spirits and Cocktails training:  Nimesh Hindocha, Andrew Kyriacou, Shelita Tagore-Pooran (WLP), Alessandro Marsili, Bence Szabo, Eduard Kaszas (BH).


To Mark Schipper and Phil Macrides, GM and Head Chef respectively at BH – we wish you well in your future careers.

To Tina Beckley-Luck and Miklos Lakatos, M&E Manager and Restaurant Manager respectively at WLP – we wish you well in your future careers.

Sales & Events News!

Summer is most definitely upon us, and the summer break offers at WLP and BH give great value for money dinner bed and breakfast stays during this lovely weather.

The Clay pigeon shoot and lunch at WLP takes place on Saturday 14th July and there are still places available for this popular annual event.

The Summer Swing evening at WLP is on Friday 10th August, and features Paul Jaffa’s House Band.

Andrew Beale ~ Managing Director

Celebrating 250 years of Beales Ltd

Read our fascinating story here
Celebrating 250 Years! Celebrating 250 Years!