Wayne Turner
Executive Chef		  

Nathan Wiffen
Restaurant Manager

 

Executive Chef Wayne Turner and his team in November 07, with AA 2 Rosette Awards for the past 4 years, demonstrating absolute consistency at a high level over a long period of time

Welcome to our award winning Cedar Restaurant. After returning from Australia, I took up the prestigious position of Executive Head Chef here at West Lodge Park. Together with a strong team of culinary chefs, we take great pleasure in preparing fresh and exciting menus for your enjoyment. West Lodge Park has successfully retained its 2nd AA Rosette award for Good Food

We use only the freshest seasonal ingredients available from the local suppliers. Our delicious results are then brought to your table by a team of efficient, courteous yet non-obtrusive waiting personnel led by Nathan Wiffen, Restaurant Manager. Bon Appetit!

Check out our locally sourced suppliers...


Wayne Turner – Executive Chef

book a table

  

Click to download the menu of your choice:
Sample Table
d'hote Menus
Lunch Naturally
Dinner Naturally

Click here to view our special offers

Local Food & Drink

Restaurant club

   
Opening Times
Monday - Friday
Saturday
Sunday
Breakfast
7.00am - 9.30am
8.00am - 10.00am
8.00am - 10.00am
Light Menu
10.00am - 10.45pm
10.00am - 6.00pm
Residents only
Lunch
12.30pm - 2.00pm
(Last Orders)
12.30pm - 2.00pm
(Last Orders)
12.30pm - 2.00pm
(Last Orders)
Dinner
7.00pm - 9.30pm
(Last Orders)
7.00pm - 10.00pm
(Last Orders)
7.00pm - 9.00pm
(Last Orders)
 
   
The Cedar Restaurant offers weekly changing menus. We politely request that trainers, shorts and jeans are not worn in the evenings. We recommend, but do not insist that gentlemen wear a jacket and tie on a Friday/Saturday evening and Sunday lunchtime.  
 
 
For further details please contact the hotel on: 020 8216 3900
or E-mail: westlodgepark@bealeshotels.co.uk