Pea & ham soup, crème fraiche
Chicken liver parfait, red onion marmalade, toasted ciabatta
Melon & mango tian, cardamom coulis, fresh raspberries
Smoked salmon salad with nicoise garnish
Roast sirloin of Hertfordshire beef, Yorkshire pudding, roast potatoes, beans, carrots, red wine sauce
Roasted saddle of lamb stuffed with apricots, Boulanger potato, broccoli
Pan fried bream fillet, roasted beetroot, bok choi, chive butter sauce
Potato & onion cake, poached egg, parsley aioli
Pear tart tatin with brandy ice cream
Warm hot chocolate, sugared churros, marshmallow
Iced blood orange parfait, mango jelly, white chocolate crisp
British cheese selection, grapes, celery, quince jelly, oat biscuits
Café du Monde coffee or Newby of London tea
Petits fours